Varieties: 100% Cabernet Sauvignon
"he will perfectly match with your spiced and bitter-sweet dishes as well as your red fruit desserts"
Vinification & Ageing
Traditional with control of the temperature between 61°F (16°C) and 64°F (18°C).
Tasting notes
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Service suggestions
Enjoyed it at 50°F (10°C) to 54°F (12°C). Great as an aperitif, he will perfectly match with your spiced and bitter-sweet dishes as well as your red fruit desserts.
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